Cleaning, Grading & Processing
Destoning, sieving and colour sorting to an agreed cleanliness standard, then graded to the size and quality the contract calls…
Learn moreBuying at the growing region rather than through a chain of traders, so crop year and origin are recorded rather than assumed.
Most of what determines the quality of a spice is settled before it is ever processed: which region it came from, when it was harvested, and how it was dried and stored in the weeks afterwards. Buying at the growing region rather than from a consolidator is what makes those answers knowable.
We procure across the producing belts for each commodity and record origin and crop year against every lot. Where a single region has a poor season, we can move a buyer to an alternative origin with a comparable specification rather than quietly shipping a weaker crop under the same description.
Destoning, sieving and colour sorting to an agreed cleanliness standard, then graded to the size and quality the contract calls…
Learn moreMilled to your mesh size and blended to your recipe, with colour and heat values held inside an agreed tolerance.
Learn moreBuyer-branded consumer packs filled, labelled and cartoned to your artwork and your destination market’s labelling rules.
Learn moreTell us your market and volume, and our team will respond with documentation and pricing.
Need a quotation? Tell us the spice, grade and volume — we reply within one business day.
Tell us the spice, form, grade and volume you need, and the destination market. We reply with availability, pricing and the documentation your market requires.
This page has been machine-translated by Google. The English version is authoritative — please confirm any specification, grade or certification detail with our team.